FAT PIG SUMMER MENU

Available from Thursday 4th May 2017

Our menu changes depending on what is available to us from our local game keepers, farmers and fishermen so please be aware this is a SAMPLE menu

 

We also offer a selection of daily specials, including a chocolate pudding.

Please ask for details at the Bar

 

Starters

Roast Tomato Soup + Garlic Croutons & Fresh Basil £6.50

Pork & Pigeon Terrine + Pickled Rhubarb & Watercress £7.50

Baked Mackerel + Spring Onions & Horseradish Vinaigrette £7.25

 

Snacks

Olives £4.00

Homemade Bread & Olive Oil £3.00

Chips & Aioli £2.60

Spinach, Cheddar, & Mustard Croquettes £4.50

Scotch Egg & Tomato Chutney £5.50

Whitebait & Tartare £4.75

 

Main Course

Rosemary Fried Breaded Pork Chop & Mash

+Bacon Creamed Cabbage & Peas £14.00

 

Pan Fried Salmon Fillet & Crushed Potato

+ Roast Fennel & Curry Sauce £13.75

 

Pan Fried Potato Gnocchi & Wild Mushrooms

+ Courgette, Toasted Almond & Cream £13.50

 

Something Smoked

English Mustard Smoked Pork Ribs

+ Pickles, Salad & Chips £15.00

 

Slow Smoked Pulled Chipotle Beef & Cheddar

+ Pickles, Salad & Chips £14.00

 

Cayenne & Paprika Smoked Chicken Wings

+ Pickles, Salad & Chips £13.50

 

Platter of the Meats! £17.50

 

Smoked & Grilled Mixed Vegetables

+ Pickles, Salad & Chips £13.75

 

Sides

Buttered Vegetables £2.50

Mash Potato £2.50

New Potatoes £2.50

Chips & Aioli £2.60

Mixed Salad £2.00

 

Dessert

Blood Orange Ice, Fruit Salad, Mint £5.50

Strawberries & Ice-cream on Toast £6.00

West Country Cheese Selection, Chutney, Pickles, Crackers £9.00

Cheeses with Port £11.00

 

Please call 01392 437217 to book a table

See you soon!

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